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2017
Network Guided Modification of Soybean Meal Composition (Year 1 of 1720-152-0105)
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
Minviluz Stacey, University of Missouri
Co-Principal Investigators:
Robert Stupar, University of Minnesota
Project Code:
1720-152-0105
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

Information And Results
Final Project Results

Update:
See Year 2 of Project for Final Report

See Year 2 of Project for Final Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.